Parmesan Sauce

By Hester

Serve over pasta or Gnocchi.

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Ingredients

2 tablespoons butter or margarine
2 tablespoons flour
1 cup milk
2 tablespoons pizza sauce or spaghettit sauce
1/4 teaspoon salt
pinch garlic powder
1/3 cup parmesan cheese

Details

Servings 1

Preparation

Step 1

Melt margarine in small saucepan. Stir in flour until smooth. Slowly stir in milk. Heat and stir until boiling and thickened. Add remaining 4 ingredients.