Noodle Kugel

By Bostoncook

Ingredients

• 4 cups egg noodles, yolk-free
• 3 ounces neufchatel cheese
• 1/3 cup sugar
• 3 tablespoons sugar
• 1 cup nonfat ricotta cheese
• 1 cup egg beaters® 99% egg substitute
• 3/4 cup nonfat yogurt
• 1 teaspoon vanilla
• 1/4 teaspoon salt
• 1/2 cup crushed pineapple
• 1/3 cup raisins
• 1/4 teaspoon cinnamon

Preparation

Step 1

1. Heat oven to 375.

2. Cook noodles.

3. Beat cheese and 1/3 cup sugar. Add ricotta-salt. Beat until smooth. Add pineapple and raisins.

4. Fold in noodles. Place in sprayed casserole.

5. Mix cinnamon and 3 tb sugar. Sprinkle over noodles.

6. Bake 30-35 mins.

Very good