Coconut Sugar Cookies
By Chantele
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Ingredients
- 1 tube refigerated sugar cookie dough
- 1/4 cup flour
- 1/4 cup cornstarch
- 1 & 1/2 tsp coconut extract
Details
Preparation
Step 1
Heat oven to 350
Knead together the cookie dough, flour, cornstarch, and 1 & 1/2 tsp coconut extract. Roll and cut cookies.
Bake for 10 to 12 minutes.
Calories per cookie: 292
Fat 9g
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