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Saugage Wonton Appetizer

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Saugage Wonton Appetizer 0 Picture

Ingredients

  • 1 lb Sausage cooked and patted dry
  • 2 1/2 cup Co-Jack cheese
  • 1 cup Ranch dressing
  • 1/2 cup Red Bell Pepper - chopped
  • 1 sm can Black Olives - chopped
  • 1 package Wontons
  • Can substitute Chicken for Sasage

Details

Preparation

Step 1

Preheat oven to 350. Mix ingredients. Place wontons in greased small muffin tin and cook for 5 minutes or until lighty browned. Place mixture in wontons and bake 5 minutes or until cheese is melted.

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