Peach Frozen Yogurt

By [e-mail]

Ingredients

• 1 (16-oz.) bag frozen peaches or 4 cups fresh peaches, frozen solid
• 3 Tablespoons honey
• 1/2 cup plain Greek yogurt
• 1 Tablespoon fresh lemon juice

Preparation

Step 1

Add the frozen peaches, honey, yogurt and lemon juice to the bowl of a food processor. Process until creamy, about 5 minutes.

Serve the frozen yogurt immediately or transfer it to an airtight container and store it in the freezer for up to 1 month.