Tomato-Basil Grilled Cheese

By melanieroe

Prep/Total Time: 20 min.
Yield: 4 Servings

Nutritional Facts 1 sandwich equals 411 calories, 19 g fat (12 g saturated fat), 60 mg cholesterol, 541 mg sodium, 40 g carbohydrate, 3 g fiber, 18 g protein.

Ingredients

• 8 ounces fresh mozzarella cheese, sliced
• 1/4 cup minced fresh basil
• 2 medium tomatoes, sliced
• 8 slices sourdough bread
• Salt and pepper to taste
• 2 tablespoons butter, softened

Preparation

Step 1

Layer the cheese, basil and tomatoes on four bread slices. Sprinkle tomatoes with salt and pepper. Top with remaining bread. Spread outsides of sandwiches with butter.

Cook in a preheated panini maker or indoor electric grill until bread is browned and cheese is melted. Yield: 4 servings.