Crab Bake

Crab Bake
Crab Bake

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

Ingredients

  • 4

    tablespoons butter

  • 9

    eggs

  • 1/2

    cup milk

  • 1/2

    teaspoon salt

  • 1/4

    teaspoon freshly-ground black pepper

  • 6

    ounces crab meat fresh or canned

  • 1

    package cream cheese - (8 oz) cut 1/2" cubes

  • 1

    tablespoon dill fresh or dried

Directions

Melt the butter in a 12- by 8-inch glass baking dish. In a bowl, beat the eggs, milk, salt, and pepper. Stir in the crab meat and cream cheese. Pour over the melted butter and sprinkle dill over the top. Bake in a 400 degree oven for 20 minutes, then lower the heat to 300 degrees and bake for 10 minutes or until firm in the center. This recipe yields 6 servings.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. Learn more here.

Please describe your issue: