Leeks - How to Clean

By Hklbrries

To wash away the dirt trapped between a leek's many layers, follow these steps:

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First, trim the roots and dark-green leaves. If you're keeping leeks whole, halve the white and pale-green parts lengthwise and rinse the cut sides under the tap while fanning the layers with your thumbs to remove grit. Otherwise, quarter the white and pale-green parts lengthwise, slice crosswise, and put in a bowl of water. Swish to dislodge dirt. Let stand 5 minutes. The leeks will float and the grit will sink to the bottom. Remove the leeks with a slotted spoon or your hands, being careful not to stir up grit, and drain.

Ingredients

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Preparation

Step 1

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