Maple Salmon - Food & Drink - msn

  • 4

Ingredients

  • 1/4 C maple syrup
  • 2 T soy sauce
  • 1 clove garlic
  • 1/4 tsp. garlic salt
  • 1/8 tsp. black pepper
  • 1 pound salmon

Preparation

Step 1



In a small bowl, mix the maple syrup, soy sauce, garlic, garlic salt, and pepper.

Place salmon in a shallow glass baking dish, and coat with the maple syrup mixture. Cover the dish, and marinate salmon in the refrigerator 30 minutes, turning once.

Preheat oven to 400 degrees F (200 degrees C).

Place the baking dish in the preheated oven, and bake salmon uncovered 20 minutes, or until easily flaked with a fork.