0/5
(0 Votes)
Ingredients
- 3 cups Cooked Rice
- 2-3 Tblsp. Soy Sauce
- 1/2 cup chopped Onion
- 2 Tblsp. Oyster Sauce
- 2 Eggs, beaten
- 2 Tsp. Chinese Five Spice
- 2 Green Onions, sliced thin
- Dash of Salt and Pepper
- 1 cup Cooked Chicken or Pork
Preparation
Step 1
Stir fry all of the ingredients except for the eggs and green onions. Cook the beaten eggs as a thin pancake and cut into strips. Add the rice mixture. Sprinkle with green onion. Cover and let stand for a few minutes, then serve