Menu Enter a recipe name, ingredient, keyword...

Scored Potatoes

By

Find more recipes at:

tasteofhome.com

Google Ads
Rate this recipe 4/5 (1 Votes)

Ingredients

  • 4 large baking potatoes
  • 2 tablespoons butter, melted, divided
  • 1/8 teaspoon paprika
  • 1 tablespoon minced fresh parsley
  • Salt and pepper to taste

Details

Servings 1
Preparation time 10mins
Adapted from keyingredient.com

Preparation

Step 1

Directions

With a sharp knife, cut potatoes in half lengthwise.
Slice each half widthwise six times, but not all the way through; fan potatoes slightly.

Place in a shallow baking dish. Brush potatoes with 1 tablespoon butter.
Sprinkle with paprika, parsley, salt and pepper.
Bake, uncovered, at 350° for 50 minutes or until tender.
Drizzle with remaining butter.

With a sharp knife, cut potatoes in half lengthwise.
Slice each half widthwise six times, but not all the way through; fan potatoes slightly.

Place in a shallow baking dish. Brush potatoes with 1 tablespoon butter.
Sprinkle with paprika, parsley, salt and pepper.
Bake, uncovered, at 350° for 50 minutes or until tender.
Drizzle with remaining butter.

You'll also love

Review this recipe

Fluffy Potato Kugel Fresh Polish Sausage Sauerkraut Potato Dish