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Ingredients
- 1 Hass avocado, cut into chunks
- 1/2 cup water
- 1/4 cup coarsely chopped cilantro leaves
- 3 tablespoons freshly squeezed lime juice
- Salt
Preparation
Step 1
In a blender, combine the avocado with the water, cilantro and lime juice and season with salt. Blend until smooth.