Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 5 LBS CHICKEN WINGS
- 1 CUP MARGARINE
- 1 CUP LOUISIANA HOT SAUCE
- 4 PKG. DRY ITALIAN SALAD DRESSING MIX
- 1/3 CUP LENON JUICE
- 1 tsp DRY BASIL
Details
Preparation
Step 1
FRY DISJOINTED, UNBREADED WINGS IN HOT OIL FOR ABOUT 7 TO 9 MIN.
MELT MARGARINE AND STIR IN ALL OTHER INGREDIANTS. COAT COOKED WINGS WITH SAUCE AND BAKE AT 350 DEGREES FOR ABOUT 15 MIN TILL DONE.
Review this recipe