Angel Sugar Cookies

By á-24734

Ingredients

• 2 Large Eggs
• 1 Cup Vegetable Oil
• 2 Sticks Butter, softened
• 1 Cup Sugar
• 1 Cup Powdered Sugar
• 4 Cups + 2 tbs. Flour
• 1 tsp. Vanilla
• 1 tsp, Salt
• 1 tsp. Baking Soda
• 1 tsp. Cream of Tartar

Preparation

Step 1

Cream eggs, oil, butter, sugar, powdered sugar and vanilla. Add the remaining ingredients and mix well. Refrigerate for 1 hour. Drop balls of dough onto ungreased cookie sheet. Take bottom of buttered glass, dip in sugar, and flatten into circles. Bake for 9-11 minutes, until cookies are just barely turning brown around the edges. Cookies are ultra crumbly.