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Lettuce Wrap

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Ingredients

  • 1 head iceberg lettuce
  • 1 pd ground beef
  • 2 tbs cooking oil
  • 2 celery stalks shredded
  • 1 med carrot shredded
  • 2 green onions
  • 1 sm pkg cellophane noodles
  • 1 tsp taipan sesame oil
  • 2 cl garlic
  • 2 ginger sliced
  • 1 tbs hoisin sauce
  • 1/2 tsp sugar
  • 1/2 c broth
  • Thickening Agent
  • 1 tsp tapoca starch
  • 1/2 c water

Details

Preparation

Step 1

Separate Lettuce
Heat wok with oil
Stir fry meat for 2 mins
Add celery, carrot, rest of ingredients except thickening
Mix well until done 2-3 mins
Add agent and place on platter

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