Berry Dream Cake
By á-72428
Ingredients
- 1 package white cake mix (regular size)
- 1-1/2 cups boiling water
- 1 package (3 ounces) cherry gelatin
- 1 package (8 ounces) cream cheese, softened
- 2 cups whipped topping
- 4 cups fresh strawberries, coarsely chopped
Details
Preparation time 15mins
Preparation
Step 1
Prepare and bake cake mix batter according to package directions, using a greased 13x9-in. baking pan.
In a small bowl, add boiling water to gelatin; stir 2 minutes to completely dissolve. Cool cake on a wire rack 3-5 minutes. Using a wooden skewer, pierce top of cake to within 1 in. of edge; twist skewer gently to make slightly larger holes. Gradually pour gelatin over cake, being careful to fill each hole. Cool 15 minutes. Refrigerate, covered, 30 minutes.
In a large bowl, beat cream cheese until fluffy. Fold in whipped topping. Carefully spread over cake. Top with strawberries. Cover and refrigerate for at least 2 hours before serving.
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