Bob’s Chili

Bob’s Chili
Bob’s Chili

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    Tbs Vegetable oil

  • 1

    medium Onion diced

  • 2

    stalks Celery diced

  • 1

    ea. Carrot shredded

  • 1

    ea. Red pepper diced

  • 2

    ea. Jalapeno pepper diced

  • 1

    tsp Salt

  • 2

    cloves Garlic crushed

  • 1

    lb. Ground turkey or beef

  • 1

    bottle Beer

  • 1/2

    c Tequila

  • 1/2

    c Coffee

  • 1

    can Beef broth

  • 1

    can (lg.) Crushed tomatoes

  • 1

    can Red kidney beans drained

  • 1

    can Black beans drained

  • 3/4

    c Dry roasted peanuts

  • 2

    Tbs Chili powder

  • 1

    tsp Crushed red pepper

  • 1

    Tbs Paprika

  • 1

    Tbs Worcestershire sauce

  • 1

    tsp Black pepper

  • 1

    can Refried beans drained (optional)

Directions

• Sauté Onion, Celery, Carrot, Red pepper, Jalapeno pepper and salt in Vegetable oil, till soft 5-10 minutes • Add Garlic, cook I minute • Add Ground turkey or beef and cook till brown • Add Beer, Tequila, Coffee, Beef broth, Crushed tomatoes, Red kidney beans, Black beans, Dry roasted peanuts, Chili powder, Crushed red pepper, Paprika, Worcestershire sauce and Black pepper • Simmer 2 hours, stirring occasionally • If chili is too thin or you want extend it stir in Refried beans drained

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