Baked Swiss Chicken

Baked Swiss Chicken
Baked Swiss Chicken

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 6

    Boneless Chicken Breasts

  • 1

    Can Cream of Chicken Soup

  • 1/2

    Cup White Cooking Wine

  • 6

    Slices Swiss Cheese

  • 1

    Cup Crushed Croutons

Directions

Place chicken in a greased 9" x 13" baking pan. In a bowl, combine soup and wine and pour over chicken. Top with cheese and sprinkle croutons over top. Bake uncovered at 350 degrees for 1 hour or until chicken is cooked through and croutons are nicely browned.

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