Vanilla Pudding

By KLC_Ironstone

Ingredients

• 1/2 cup sugar
• 2 tbsp. cornstarch
• 1/2 tsp. salt
• 2 cups milk
• 2 egg yolks, beaten
• 2 tsp. butter
• 1 tsp. vanilla

Preparation

Step 1

Mix sugar, cornstarch and salt in saucepan. Stir in milk. Cook, stirring constantly, until thick. Boil 1 minute. Remolve from heat.

Stir a little hot mixture into beaten egg yolks. then blend into hot mixture in saucepan. Boil 1 minute more.

Remove from heat and add butter and vanilla.

(Mom)