Clear Orange Filling

Photo by June A.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

2

cups

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

2

servings

Ingredients

  • 1

    cup sugar

  • 4

    tbsp cornstarch

  • 1/2

    tsp salt

  • 1

    cup orange juice

  • 2

    tbsp grated orange rind

  • 1 1/2

    tbsp lemon juice

  • 2

    tbsp butter.

Directions

Bring above ingredients to a rolling boil and boil 1 minute, stirring constantly. Chill before using. Use as a filling between a lemon layer cake (I use a box mix). Frost with orange frosting.

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