Chocolate Peanut Butter Banana Muffins

Chocolate Peanut Butter Banana Muffins

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    ripe bananas

  • ½

    cup peanut butter

  • ¼

    cup honey

  • 1

    teaspoon vanilla extract

  • ¼

    cup + 1 tablespoon cocoa powder

  • ½

    teaspoon baking soda

  • ¼

    teaspoon salt

  • ½

    cup brown rice flour

  • coconut oil for greasing pan

Directions

1. Preheat oven to 350ºF degrees. Using coconut oil, grease 7-8 slots of a muffin pan. 2. Peel bananas and mash in a large mixing bowl with a potato masher or fork. Add peanut butter, honey, and vanilla. Mash into bananas using fork. In a separate bowl combine cocoa powder, baking soda, salt and flour. Add dry mixture to banana mixture, using a fork to combine well. 3. Scoop batter into muffin pan, filling 3/4 of the way. Bake 12-15 minutes. Allow to cool slightly before eating.


Nutrition

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