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Delicious Deviled Eggs

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Delicious Deviled Eggs 0 Picture

Ingredients

  • 12 eggs
  • 1/2 cup mayo
  • 1 TBSP yellow mustard
  • 1 TBSP white vinegar
  • S/P

Details

Preparation

Step 1

Cut eggs in half lengthwise. Carefully remove yolks to large mixing bowl; set whites aside. Mash yolks. Stir in mayo, mustard and vinegar; mix until well blended. Season to taste with s/p. Pipe yolk mixture into whites. Refrig at least 30 mins.

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