Kristen

By

  • 1
  • 5 mins
  • 5 mins

Ingredients

  • 3 scoops vanilla ice cream, divided
  • 1 cup milk
  • 2 Tablespoons honey
  • 2 Tablespoons almond butter
  • 1/4 cup sliced Diamond brand Almonds, plus more to garnish

Preparation

Step 1

Instructions
Place 2 scoops vanilla ice cream, milk, honey, almond butter and ¼ cup sliced Diamond brand almonds in a blender. Blend on high until smooth.
Pour into a tall milkshake glass, leaving a little bit of room at the top.
Add additional scoop of ice cream into the glass and top with additional sliced almonds for garnish.
Serve immediately.

Instructions