Ninja Pressure Cooker Kraft Mac & Cheese
Boxed mac & cheese gets even quicker and easier with this recipe that uses your pressure cooker!
- 2 cups water
- 1 box macaroni and cheese, including cheese packet
- 1/4 cup butter
- 1/4 cup milk
Preparation time 3mins
Cooking time 15mins
Put in the water, and add the macaroni. Place the lid and turn to 250°F. Set the timer for 10 minutes. Take off the lid and stir frequently for 4 minutes or until water is evaporated.
Take the pot out of the Ninja Pressure Cooker to stop the cooking. Add the 1/4 cup butter, 1/4 cup milk and cheese packet. Stir. Serve. Total time 14 minutes.