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Cherry Jello Salad

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Rate this recipe 4/5 (1 Votes)

Ingredients

  • 2 Small Pkg. Cherry Jello
  • 2 1/2 Cups Boiling Water
  • 1 (20 oz.) Crushed Pineapple
  • 1 (21 oz.) Cherry Pie Filling

Details

Preparation

Step 1

Using a large mixing bowl, mix Jello packages with boiling water, add remaining ingredients and refrigerate until set.

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