Menu Enter a recipe name, ingredient, keyword...

Salmon (honey orange marinade) - newspaper


Google Ads
Rate this recipe 0/5 (0 Votes)


  • 1/4 cup honey
  • 1/4 cup orange juice
  • 1/3 cup reduced soy sauce
  • 2 green onions, thinly sliced
  • 1 Tablespoon olive oil
  • 1 Tablespoon apple juice
  • 1 Tablespoon minced fresh ginger root
  • 1 pound salmon fillets



Step 1

Combine honey, orange juice, soy sauce, onions, olive oil, apple juice and ginger root in a large resealable plastic bag.

Add salmon; seal bag and turn to coat.

Refrigerate for 1 hour, turning several times.

Heat oven to 350. Line 8x8 inch baking dish with foil; coat foil with olive oil.

Drain and discard marinade.

Place salmon in baking dish and bake for 20-25 min. or until fish flakes easily with fork.

You'll also love

Review this recipe

Seared Scallop with Red Beet Carpaccio, orange crisp, orange & ginger glaze Zucchini Orange Bread