Quick Triple Chocolate Cake

By á-24734

Ingredients

• 1 Box Chocolate Cake Mix
• 1 Pkg. (4-serving size) Chocolate Instant Pudding Mix
• 1 Cup Sour Cream
• 4 Eggs
• 1/2 Cup Water
• 1/2 Cup Vegetable Oil
• 1 Cup Semi-sweet Chocolate Chips or Chunks
• Powdered Sugar

Preparation

Step 1

Preheat oven to 350 degrees. Spray 12 Cup (10") bundt pan with nonstick cooking spray. Combine cake mix, pudding mix, sour cream, eggs, water and oil in large bowl; beat 2 minutes or until well blended. Stir in chocolate chips. Pour batter into prepared pan. Bake 50 minutes or until toothpick inserted in the center comes out clean. Cool in pan 10 minutes; invert onto wire rack to cool completely. Sprinkle with powdered sugar just before serving.