Apple Crumb Pie

Ingredients

  • 4 c. peeled sliced applies
  • 1/4 c. orange juice
  • 1 c. sugar
  • 3/4 c. flour
  • 1/2 t. ground cinnamon
  • dash sale
  • 1/2 c. margarine, softened

Preparation

Step 1

Place apples in a buttered 9 inch pie plate. Pour orange juice over apples. Combine dry ingredients, cut in margarine until mixture resembles crumbs. Sprinkle crumb mixture over apples. Bake at 375 degees for 45 minutes or until apples are tender and top of pie is crisp.