Peanut Butter Pie

By lindafrancesn

My sister's recipe Madge Young

Ingredients

• Small package cream cheese 3 oz.
• 3/4 cup powdered sugar
• 1/2 cup peanut butter
• 2 tablespoons milk
• 2 small cool whip (1 for pie 1 for topping)
• 1-8 inch graham cracker crust - I used regular pie crust, I like it better

Preparation

Step 1

Beat & mix well the cream cheese and powdered sugar, peanut butter, and milk. Fold in cool whip. Pour into cooked & cooled crust. Top with more cool whip and refrigerate.