upside down banana french toast

upside down banana french toast
upside down banana french toast

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    & 1/2 cups brown sugar, packed

  • 1/2

    cup butter- melted

  • 1/4

    cup corn syrup

  • 3

    medium bananas- sliced

  • 1

    loaf cinnamon bread

  • 6

    eggs

  • 1

    & 1/2 cups milk

  • 1

    tsp vanilla

Directions

1. Spray a 13x9 glass baking dish. 2. In a large bowl, stir brown sugar, butter and corn syrup. gently stir in bananas. Spoon into baking dish. 3. Arrange bread in 2 layers in dish. 4. In medium bowl, beat eggs, milk and vanilla. Pour over bread and cover tightly. Refrigerate- at least 1 hour. 5. Preheat oven to 325. Uncover and bake 45-55 minutes.

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