Sweet Corn and Black Bean Salad

By foodiva

Ingredients

• 1 small red onion
• 3 cups frozen corn, thawed
• 15 ounces black beans
• 3 limes, juice of
• one tablespoon honey
• 1 large bunch cilantro
• 1 pinch cumin
• mini-pinch cayenne, if desired
• salt & fresh ground pepper, to taste

Preparation

Step 1

Finely chop red onion and place in a bowl. Add corn and black beans. Coarsely chop cilantro and add to bowl.

In small bowl, mix lime juice with enough honey to take the sharpness away, season with a generous pinch of cumin. If you like spicy, spike it with a little cayenne.

Pour dressing over salsa and mix gently. Add salt and pepper to tas.