Pecan Cheesies

By KLC_Ironstone

Ingredients

• 1 cup all-purpose flour
• 1/4 tsp. cayenne pepper
• 1/2 tsp. dry mustard
• 1/2 cup butter or margarine
• 1/2 pound (2 cups) finely shredded old cheddar
• 1/2 cup finely chopped pecans

Preparation

Step 1

Sift together flour, cayenne and mustard. Cream margarine, blend in cheese and nuts.

Form into rolls or roll out and cut with cutters.

Bake at 400 deg. for 8 - 10 minutes.

(Mom/Marg)