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Rice KrispieRolls

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Rate this recipe 4/5 (1 Votes)
Rice KrispieRolls 0 Picture

Ingredients

  • 5 c rice krispies
  • 3/4 c graham cracker crumbs or (ritz crackers)
  • 7 oz jar marmellow crème
  • 1/4 c butter
  • 6 hersey bars
  • 10 0z miniature marshmellows

Details

Preparation

Step 1

preheat oven to 200. line sheet with wax paper butter well. Combine Marshmellow and 1/4 c butter. Microwave 30 sec. repeat till completely blended. Stir cereal and graham crackers. Press into pan Spread marshmellow . Place hersey bars. Put into oven for 2 mins. roll up jelly roll style peel away wax paper as you go. Refrig for 45 min. Slice and Serve.

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