Stir-Fried Broccoli Stems

  • 6
  • 10 mins
  • 10 mins

Ingredients

  • 1 tablespoon olive oil
  • 6 broccoli stems, peeled and cut into thin diagonal slices
  • 1 clove garlic, minced
  • 1 inch peeled ginger, grated
  • 2 tablespoons soy sauce
  • 1/2 cup chopped fresh cilantro

Preparation

Step 1

Heat the oil in a skillet over high heat. Throw in the broccoli and stir-fry, tossing constantly, until browned in spots, 3 to 4 minutes. Add the garlic and ginger and cook, tossing, about 1 minute more. Sprinkle over the soy sauce and toss. Sprinkle with the cilantro, stir and serve.