Potato Casserole

By á-75403

Mom' Recipe

Ingredients

• 8 large potatoes
• 1 can Cream of Chicken soup
• 1 1/2 cup sour cream
• 1/4 cup margarine
• 2 tbl. chopped onion (add to taste)
• 1 1/2 cup grated cheese
• salt and pepper ( to taste)

Preparation

Step 1

Peel and boil potatoes w/ bay leaf. Cook until not quite done or partially freeze and grate. Put in baking dish.
Mix all ingredients.
Bake 350' for 30 min.
Sprinkle on a few buttered bread crumbs or with a bit of cheese the last 5-10 min.