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Ingredients
- 2 prepared pizza crust
- 2 packages wafer thin sliced beef (2 ounce)
- 1 jar four cheese pasta sauce (16 ounce)
- 4 tablespoons worcestershire sauce
- 1/4 teaspoon italian seasoning
- 1 large onion, cut into strips
- 1 large green pepper, cut into strips
- 1 tablespoon butter
- 2 packages mozzarella cheese (8 ounce)
Preparation
Step 1
Cut wafer thin sliced beef into 1/2" strips, marinate in Worchestershire sauce and italian seasoning 15 minutes in air tight container in fridge, turning or stirring every 5 minutes.
Saute onion and green pepper in butter til almost done.
Add beef to onion and green pepper, cook til warmed through.
Cover each pizza crust with the Cheesy sauce.
Put 1/2 beef/onion/pepper mixture on each crust.
Cover mixture with Mozzerella Cheese.
Bake in 400 degree oven for 15-18 minutes