Rate this recipe
4.5/5
(2 Votes)
Ingredients
- 1-Pound Ground Beef (Browned)
- 1 -Can Cream of Mushroom Soup
- 1 -Can Cream of Celery Soup
- 1-Tablespoon Minced Onions
- 1 -Package Tater Tots
Details
Preparation time 15mins
Cooking time 45mins
Preparation
Step 1
Pre-Heat Oven to 350
Place Beef in Bottom of 13x9 Casserole Dish
Pour Onions over Beef
Add Tater Tots Evenly Over Onions
Mix Well
Bake for 30 Minutes
You'll also love
- Sichuan Peppercorn Peanuts 4/5 (2 Votes)
- Cha-Cha-Cha Cherry Dump Cake 3.6/5 (5 Votes)
- Lili Deutsch's Hungarian Veal... 4/5 (2 Votes)
- Baked Goose Breast 4/5 (12 Votes)
- 7-Up Beef and Gravy, Slow Cooker 4.5/5 (2 Votes)
Review this recipe