Lasagna

By Yvette-2

Ingredients

• 5 lbs. ground meat
• onion, chopped
• bell pepper, chopped
• garlic
• 4-5 packages McCormick spaghetti seasoning
• 2 cans Rotel tomatoes
• 1 can tomato sauce
• 1 can stewed tomatoes
• 1 carton cottage cheese or ricotta cheese
• 1 box lasagna
• 2 packages Mozarella cheese

Preparation

Step 1

Brown ground meat with onion and bell pepper and garlic. Add tomatoes and spaghetti seasoning and cook for about 1 hour over stove.

Layer:
meat sauce
lasagna
cottage cheese
mozarella cheese
Repeat layers with the last layer being meat sauce, then cheese.

Bake at 350 degrees until cheese melts and bubbles.