Creamy Tetrazzini

Creamy Tetrazzini

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    Can Mushroom Soup

  • 1

    Cup Milk

  • 1

    Cup Parmesan Cheese, grated

  • 1

    Packet Lipton Onion Soup Mix

  • 2

    Cups Chopped or Shredded Cooked Chicken

  • 1

    Can Sliced Mushrooms

  • 4

    Cups Cooked Egg Noodles

  • ½

    Cup Seasoned Breadcrumbs

  • 2

    Tbs. Butter, melted

Directions

Preheat oven to 350 degrees. Combine soup, milk. cheese and onion soup mix in a large bowl. Add the chicken, mushrooms and egg noodles. Toss them well and add to a 3 quart baking dish. Mix the breadcrumbs with the butter and sprinkle over the casserole. Bake for 25-30 minutes or until the mixture is hot, bubbling and lightly browned.


Nutrition

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