Crunchy Onion Bruschetta
- 16 slices French or Italian bread
- 1 clove garlic
- 2 large tomatoes, chopped (about 2 cups)
- 3/4 cup FRENCH'S® French Fried Onions, slightly crushed
- 2 Tbsp. chopped fresh basil
- 1 Tbsp. balsamic vinegar
- Salt and pepper to taste
Adapted from frenchs.com
RUB bread slices with garlic. Toast lightly.
COMBINE remaining ingredients.
SPOON about 2 tablespoons tomato mixture onto each bread slice. Top with additional French Fried Onions if desired.