Crunchy Onion Bruschetta
By á-46330
Rate this recipe
4.4/5
(7 Votes)
Ingredients
- 16 slices French or Italian bread
- 1 clove garlic
- 2 large tomatoes, chopped (about 2 cups)
- 3/4 cup FRENCH'S® French Fried Onions, slightly crushed
- 2 Tbsp. chopped fresh basil
- 1 Tbsp. balsamic vinegar
- Salt and pepper to taste
Details
Adapted from frenchs.com
Preparation
Step 1
RUB bread slices with garlic. Toast lightly.
COMBINE remaining ingredients.
SPOON about 2 tablespoons tomato mixture onto each bread slice. Top with additional French Fried Onions if desired.
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