bars - baked oatmeal snack bars

Photo by Tina T.
Adapted from katheats.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from katheats.com

Ingredients

  • 1.5

    cups rolled oats

  • 1/2

    cup chopped walnuts [or any nuts you like]

  • 1/2

    cup dried fruit (any you like – raisins, cranberries, dates, figs)

  • 1/4

    cup seeds (any you like – sunflower, pumpkin, flax, sesame)

  • 1

    tsp cinnamon

  • 1

    tsp kosher salt

  • 1.25

    cups skim milk

  • 1

    egg

  • 1

    tsp vanilla

Directions

Preheat oven to 350* Mix dry ingredients. Mix wet ingredients. Pour wet into dry. Stir to combine. Pour into a 9×9 baking dish either coated in cooking spray or lined with parchment. Bake for 40 minutes. Cut into 9 squares. Makes 9 servings . Each bar is appx. 170 calories, 3 grams fiber and 5 grams protein. [Cut into 12 squares reduces calories to about 125 calories per square] While delicious, the only sweetness in these comes from the dried fruit. Add in 1/4 – 1/2 cup brown sugar if you like. The variations are endless: cranberries, coconut, all kinds of dried fruit, nuts, etc.

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