Baked Spaghetti

12 servings. 4 1/2 stars.

Baked Spaghetti
Baked Spaghetti

PREP TIME

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minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    c chopped onion

  • 1

    c chopped green pepper

  • 1

    T butter

  • 28 oz can diced tomatoes, undrained

  • 4 oz can mushroom stems & pieces, drained

  • 2 1/4 oz can sliced ripe olives, drained

  • 2

    t dried oregano

  • 1

    lb lean ground beef, browned & drained

  • 12

    oz spaghetti or angel hair, cooked & drained

  • 8

    ozs. Shredded cheddar cheese

  • 10 3/4 oz can condensed cream of mushroom soup, undiluted

  • 1/4

    c water

  • 1/4

    c grated Parmesan cheese

Directions

In lg skillet saute onion & green pepper in butter until tender. Add the tomatoes, mushrooms, olives, oregano & ground beef. Simmer uncovered for 10 min. Place half the pasta in greased 13x9 in baking dish.m layer with half the vegetable mixture & 1 c cheddar cheese. Repeat layers. In sm bowl, combine soup & water until smooth; pour over casserole. Sprinkle with parmesan cheese. Bake uncovered at 350 for 30-35 min until heated through.

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