Mrs. B's Spaghetti Sauce

Mrs. B's Spaghetti Sauce
Mrs. B's Spaghetti Sauce

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    carrots peeled

  • 6-7

    cloves garlic

  • 1

    small onion chopped in quarters

  • 12

    oz. salt pork cut into small squares rinsed

  • 3

    stalks celery

  • 2

    14 oz. cans tomato sauce

  • 1

    14 oz. can tomato paste

  • 3

    cans water

  • 1

    teas. allspice

  • 1

    teas. dried basil

  • 1/2

    teas. dried parsley

  • 1/2

    teas. nutmeg

  • 1/4

    teas. oregano

  • 1/2

    lb. ground beef

  • 1/2

    lb. ground pork

  • 1

    stick margarine or butter

  • salt and pepper to taste

Directions

Place the salt pork in a food processor, and grind it up. Remove from the bowl of the processor and put in a large bowl. Add the carrots, garlic, onion and celery to the processor bowl and grind fine. Add this mixture to the ground salt pork. Mix well In a large pan, melt the one stick of margarine or butter. Add ground mixture to the pan and sautee for 5-10 minutes. Add ground beef, and ground pork. Cook until meat is no longer pink. Add tomato sauce, tomato paste, and 3 cans water. Add spices and simmer for 1-2 hours.

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