Stuffed Bellpeppers

By marilyncardoza

Ingredients

• 1 lb lean ground beef
• 4-6 medium green bell peppers
• 1 medium yellow onion, chopped
• 1/2 cup uncooked rice or Minute Rice
• 1/4 cup ketchup
• 1 8oz can tomato sauce
• 1/4 cup worcestershire sauce
• 1 tablespoon sugar
• 1 teaspoon seasoned salt
• 1 egg

Preparation

Step 1

Wash bell peppers, cut in half and seed, place in microwavable dish.

Combine the ground beef,chopped onion,rice,ketchup,worcestershire sauce,egg,salt and 1/4 cup tomato sauce,mix throughly.

Fill each half of pepper with the meat mixture.

In a measuring cup add the remaining tomato sauce with 1 teaspoon of sugar and 1/4 cup of water, stir and pour over the top of the peppers.

Cover with plastic wrap and microwave at 75% power for approx 20-28 minutes.