Mirepoix

The French flavor base called is a combination of onion, carrot and celery generally cut to the same size.

Mirepoix

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    parts onion to 1 part celery and carrot.

Directions

Saute in olive oil until translucent, about 15 minutes


Nutrition

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