SUGAR GLAZE
By kelsa94
Rate this recipe
4.6/5
(13 Votes)
1 Picture
Ingredients
- 12 cups confectioners' sugar, sifted
- 1 cup whole milk
- Pink gel-paste food coloring
Details
Adapted from marthastewart.com
Preparation
Step 1
Directions
Put sugar into a large bowl. Gradually add milk, whisking until mixture is consistency of heavy cream. Tint with food coloring. If glaze becomes too thick, add more milk; if it becomes too thin, add more sugar. Use immediately
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