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Ingredients
- Cake:
- 1 box chocolate cake mix
- ingredients to make cake
- Icing:
- 8 ounces cream cheese softened
- 3 cups powdered sugar
- 1 stick margarine, softened
- 1 container cool whip
- 1 can chocolate icing
- 2 tbsp of milk
Preparation
Step 1
Bake cake as directed. When cake is done let sit 10 minutes, then turn out on cooling rack. When cooled, slice cake in half, put one half back in bottom of pan.
For icing, mix together cream cheese, powdered sugar and margarine. Fold in cool whip and spread on cake layer in pan, then put other cake layer on top. Take chocolate icing and add 2 tbsp of milk. Stir up well and spread on cake. Keep in fridge.