Citrus Vinaigrette

Southern Living (Jan. 2010)

Citrus Vinaigrette

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    cup


Ingredients

  • 1

    (½-inch) piece fresh ginger, peeled

  • 2

    tablespoons red wine vinegar

  • 1

    tablespoon chopped sweet onion

  • 1

    tablespoon honey

  • 1

    teaspoon orange zest

  • ¼

    teaspoon dry mustard

  • ¼

    teaspoon salt

  • ¼

    cup olive oil

Directions

1. Pulse first 7 ingredients in a blender or food processor until blended. With blender running, add olive oil in a slow, steady stream, processing until smooth. Pour through a fine wire-mesh strainer into a bowl; discard solids.


Nutrition

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