Macaroni Salad

Ingredients

  • 8-12 oz elbow macaroni
  • 1 cup Hellman's mayonnaise
  • 2 TBS white vinegar
  • 1 TBS Dijon mustard
  • 1 tsp sugar
  • 1 tsp salt
  • 1/4 tsp black pepper
  • 1 cup celery (finely diced)
  • 1 cup red bell pepper (finely diced)
  • 1/4 cup red onion (finely diced)

Preparation

Step 1

Prepare macaroni as directed. Drain and rinse with cold water. Combine all other ingredients (except veggies) in a small bowl. Stir mayo mixture and veggies into macaroni.