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Meatballs(Helen and Timmie)


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Meatballs(Helen and Timmie) 0 Picture


  • 3 lbs gd beef
  • 1/2 lb ground pork
  • 6 slices rye bread or whatever you have
  • 3 eggs
  • 1 onion
  • 1/2 T salt
  • 1/3 c milk
  • 1/2 tsp peppr
  • 1/4 tsp allspice
  • butter for sauteing



Step 1

Chop up bread and mix with salt and pepper a nd allspice
Beat eggs, add milk and soak bread in milk
Saute onions in butter, add a touch of garlic
Mix beef and pork well
Add remaining ingredients and mix very well
Form into meatball and Bake at 350 on sprayed pan about 35-40 minutes
Or partly bake them-15-20 minutes and then bake then in pork gravy when ready to use
Freeze in small amounts for individual meals


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